If you’re visiting Seoul for the first time, don’t leave without trying these popular street snacks! Myeongdong, one of the most famous shopping streets in Korea, is also a paradise for foodies. From sweet to spicy, these treats are cheap, filling, and full of flavor!
1. Tteokbokki (Spicy Rice Cakes)
Soft and chewy rice cakes cooked in a fiery red pepper sauce. Some vendors even add fish cakes, cheese, or dumplings for extra flavor!
Tteokbokki is my personal favorite and one of Korea’s most beloved street foods. Koreans enjoy the sweet and spicy flavor, but it might be quite spicy for foreigners who aren’t used to Korean heat!
- 💰 Price: 3,000–4,000 KRW
- 📍Where: Myeongdong main street, near Line Friends store
- 💡 Spicy lovers must try this Korean classic!

2. Eomuk (Fish Cake Skewers)
Warm fish cakes on a stick, served with light, savory broth. Perfect for chilly evenings or after a long walk. This is a great snack for kids too, as it’s mild and not spicy. Especially during cold winter days, a sip of hot eomuk soup will instantly warm you up! Perfect for chilly evenings or after a long walk.
- 💰 Price: 1,000–2,000 KRW
- 📍Where: Food stalls in Myeongdong side alleys
- 💡 The soup is refillable and free—don’t forget to ask!

3. Hotteok (Sweet Korean Pancake)
A crispy pancake filled with brown sugar, cinnamon, and chopped nuts. You’ll smell it before you see it!
- 💰 Price: 1,500–2,500 KRW
- 📍Where: Near Myeongdong Cathedral entrance
- 💡 Best enjoyed hot, fresh off the pan.

4. Gyeranppang (Egg Bread)
Mini cake-like bread topped with a whole egg. Soft, slightly sweet, and super satisfying!
- 💰 Price: 2,000–3,000 KRW
- 📍Where: Near Myeongdong Station Exit 6
- 💡 A quick breakfast or warm snack option.
5. Bungeoppang (Fish-Shaped Pastry)
Filled with sweet red bean or custard cream. Cute, nostalgic, and great for sharing!
- 💰 Price: 1,000–2,000 KRW (usually sold in sets of 3)
- 📍Where: Street stalls around Euljiro entrance of Myeongdong
- 💡 Only sold in winter, so grab them while you can!


6. Dak-kkochi (Grilled Chicken Skewers)
Tender grilled chicken brushed with sweet or spicy sauce. Crunchy outside, juicy inside. Some stalls even offer mozzarella cheese!
- 💰 Price: 3,000–4,000 KRW
- 📍Where: Middle of Myeongdong main street
- 💡 Try different sauces: original, soy garlic, or fire spicy!

🥯 Bonus: Traditional Korean Donuts You’ll Love
Not all street food in Korea is spicy or savory—some are just sweet and nostalgic. Try these simple, delicious treats that locals grew up eating:
• Chapssal Donuts (찹쌀도너츠)
These chewy rice donuts are deep-fried and filled with red bean paste. They’re crispy on the outside, soft inside, and not too sweet.
- 💰 Price: 1,000–1,500 KRW
- 📍Where: Near Namdaemun Market, and occasionally in Myeongdong alleys
- 💡 A perfect little dessert after something spicy like tteokbokki!
• Kkwabaegi (Twisted Korean Donuts)
Twisted and deep-fried wheat dough coated in sugar and cinnamon. Soft, fluffy, and incredibly addictive!
- 💰 Price: 1,000–1,500 KRW
- 📍Where: Some food stalls in Myeongdong, more common in traditional markets
- 💡 Often sold alongside chapssal donuts—try both for the full experience!

💡 Payment Tip
Most street food vendors only accept cash or bank transfer (계좌이체). Make sure to carry small bills (₩1,000~₩10,000) or check if the vendor displays a QR code for payment. T-money and credit cards are rarely accepted.
🎯 Final Tip
Myeongdong is filled with all kinds of trendy and international street foods, but the ones I’ve shared in this post are true Korean classics that locals have loved for generations.
If you’re visiting Seoul, don’t miss the chance to taste these nostalgic and authentic Korean flavors! 🇰🇷✨

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